| Said to be the theme for many 2007 weddings,
this cake is generously layered with a white or dark Belgian
chocolate ganache and topped with marzipan. The cake is then
glazed with a smooth dark Belgian chocolate ganache. Seasonal
berries cascade down the cake and is topped with a pineapple
incorporating ornately decorated silk butterflies. Other colour
schemes using different fruits and other coloured butterflies
are also available. |
| Why not consider serving your cake as a dessert
with seasonal berries and cream, or a fresh fruit coulis. |
| We can also supply a delicious Belgian chocolate
ganache which can be served warm. Please contact us for further
details. |
| All cakes are generously layered with either
a white or dark belgian chocolate ganache and topped with marzipan. |
Rich Chocolate
Vanilla
Lemon
Carrot
Fruit cake – suitable for top tier only
Other flavours available on request
|
|
 |
Tiers |
Price |
Cake
Portions* |
|
*Cake
Portion figures of a 2" x 1" serving are approximate
and to be used as a guide only.
If you require additional servings a cutting cake can be supplied
to the kitchen at a cost of £85.
See our Wedding
Cake Info/Enquiries page for information on stands, delivery
and to book/enquire. |
1 |
£275 |
60 |
2 |
£375 |
88 |
3 |
£475 |
100 |
4 |
£575 |
145 |
5 |
£675 |
200 |
|
| © sleepy
frog designs / serendipity wedding cakes |
