This striking cupcake design was created for a tropical themed wedding breakfast at Hedingham Castle. A selection of white and dark chocolate cups have been decorated in hot colours and fresh fruit. The crowning glory on the top tier is the pineapple foliage decorated with silk red butterflies.
You can choose to use the top tier of the cake stand to display a floral arrangement or opt for a 6” round top tier, design and colour of your choice, which not only gives you something to cut at the wedding breakfast, but also fullfills your traditional first duty together as man and wife!
There is a hire charge of £20 for the perspex stand and can be displayed using up to 7 tiers. A refundable deposit of £200 is required and is fully refunded upon the return to Serendipity Cakes the week following the wedding.
The cup cakes can be served as a dessert with seasonal berries and cream, or a fresh fruit coulis. We can also supply a delicious Belgian chocolate ganache which can be served warm. Please contact us for further details.
Cake flavours (to request a sample, please contact us) All cakes are generously layered with either a buttercream or a white or dark Belgian chocolate ganache and topped with marzipan.
Fresh Lemon Zest
Fruit Cake, soaked in vintage Cognac (supplement of £10) Other flavours available on request
Cake Serving per person
The stand can display up to approximately 100 cup cakes. Any additional cakes can be supplied directly to the kitchen. Contact us for further information and appointments/booking.
Individual cup cake
6” Top tier
(includes floral arrangement)
Top tier floral arrangement
Flowers to decorate per tier
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